Sunday, April 1, 2012

breakfast


this morning i made a pan potato cake and fried eggs yum.

i sliced four red potatoes on a mandoline and then layered them in a skillet with olive oil

each layer had salt pepper red chili flakes and just a bit of cheese and freshly chopped garlic

the top layer had another dizzling of olive oil

i was cooking in on medium the whole time and when i finished the last layer i put a lid on and cooked it for about fifteen minutes

it was delicious

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