Monday, April 18, 2011

Baked Eggs


They had mozzarella, green onions, and a little cream.



They formed holes in the center when they cooked.




To me they were over cooked yet edible. Some may think I am sick but I kind of like my eggs runny. I think thats why I really prefer a fried or poached egg. I also made some crappy desserts with the left over caramel. They looked pretty but that was about it. I will post those later.


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